Chicken Cordon Bleu

Ingredients for 4 servings: 2 chicken breasts cut into fillets 8 slices of cheese 8 slices of ham Breadcrumbs, Flour 2 eggs Salt Pepper Oil Preparation: Season the chicken breasts with salt and pepper…

Read all

We can help you?

The CALISA poultry processing plant began its activity in 2000. With the latest technology equipment and internationally certified quality processes, it ensures rigorous control throughout the entire traceability and food safety process.