Calisa began its activity in the year 2000, it has the latest technology equipment and quality processes, ensuring rigorous control throughout the food safety and traceability process.
Calisa 1 and Calisa 2 constitute the second stage of the production process, bird processing plants that have national and international ratings.
Through strict rules of biosecurity and animal welfare, products and by-products derived from chicken are obtained ready for subsequent packaging and distribution, ensuring a fresh and high-quality product.
Calisa began its activity in the year 2000, it has the latest technology equipment and quality processes, ensuring rigorous control throughout the food safety and traceability process.
Calisa 1 and Calisa 2 constitute the second stage of the production process, bird processing plants that have national and international ratings.
Through strict rules of biosecurity and animal welfare, products and by-products derived from chicken are obtained ready for subsequent packaging and distribution, ensuring a fresh and high-quality product.